\n
(a)<\/strong><\/p>\nArtichoke heart in fine herbs with creamy Parmigiano and corn<\/p>\n
” content_phone=”<\/p>\n
ARTICHOKE \/1u.\/ Artichoke heart in fine herbs with creamy Parmigiano and corn<\/p>\n ” content_last_edited=”on|desktop” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” custom_padding_last_edited=”off|phone” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n ARTICHOKE \/1u.\/ Artichoke heart in fine herbs with creamy Parmigiano and corn<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n Made with potato and mascarpone, served with porcini mushroom sauce and Parmigiano<\/p>\n ” content_phone=”<\/p>\n Made with potato and mascarpone, served with porcini mushroom sauce and Parmigiano<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” custom_padding_last_edited=”off|phone” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n Made with potato and mascarpone, served with porcini mushroom sauce and Parmigiano<\/p>\n [\/et_pb_text][et_pb_text content_tablet=” OLIVES Our XXL Green Olives \u201cDolce Sicilia\u201d<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n EXPLOSIVE FRITTERS \/6u.\/ Creamy goat cheese with cane honey<\/p>\n ” content_phone=”<\/p>\n EXPLOSIVE FRITTERS \/6u.\/ Creamy goat cheese with cane honey<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n EXPLOSIVE FRITTERS \/6u.\/ Creamy goat cheese with cane honey[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n CHEESE CROQUETTE \/1u.\/ Deep fried Provolone Valpadana D.O.P, semi-dried tomato, and oregano<\/p>\n ” content_phone=”<\/p>\n CHEESE CROQUETTE \/1u.\/ Deep fried Provolone Valpadana D.O.P, semi-dried tomato, and oregano<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n CHEESE CROQUETTE \/1u.\/ Deep fried Provolone Valpadana D.O.P, semi-dried tomato, and oregano[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n 2254 POTATO SALAD WITH BOTTARGA AND CAVIAR <\/strong> Creamy potato salad with citrus mayonnaise, tuna belly, bottarga, and caviar, served between crispy Carasau bread<\/p>\n ” content_phone=”<\/p>\n RUSSIAN SALAD 2254 Creamy potato salad with citrus mayonnaise, tuna belly, bottarga, and caviar, served between crispy Carasau bread<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n 2254 POTATO SALAD WITH BOTTARGA AND CAVIAR <\/strong> Creamy potato salad with citrus mayonnaise, tuna belly, bottarga, and caviar, served between crispy Carasau bread<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n OUR THOUSAND LAYER POTATOES \u201cBRAVAS\u201d\/4u.\/ Deep fried layered potatoes with spicy brava sauce and aioli<\/p>\n ” content_phone=”<\/p>\n OUR THOUSAND LAYER POTATOES \u201cBRAVAS\u201d \/4u. Deep fried layered potatoes with spicy brava sauce and aioli<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n OUR THOUSAND LAYER POTATOES \u201cBRAVAS\u201d\/4u.\/ Deep fried layered potatoes with spicy brava sauce and aioli<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n ALIGOT WITH PORK BELLY, PORCINI, P\u00c9RIGORD SAUCE, AND RAISIN\u2013PINE NUT OIL <\/strong> Mashed potatoes with Italian cheeses, topped with crispy Iberian pork belly, saut\u00e9ed porcini mushrooms, black truffle P\u00e9rigord sauce, and aromatic raisin and pine nut oil<\/p>\n ” content_phone=”<\/p>\n ALIGOT WITH PORK BELLY, PORCINI, P\u00c9RIGORD SAUCE, AND RAISIN\u2013PINE NUT OIL <\/strong> Mashed potatoes with Italian cheeses, topped with crispy Iberian pork belly, saut\u00e9ed porcini mushrooms, black truffle P\u00e9rigord sauce, and aromatic raisin and pine nut oil<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”-5px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|phone” custom_padding=”|40px|30px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n ALIGOT WITH PORK BELLY, PORCINI, P\u00c9RIGORD SAUCE, AND RAISIN\u2013PINE NUT OIL <\/strong> Mashed potatoes with Italian cheeses, topped with crispy Iberian pork belly, saut\u00e9ed porcini mushrooms, black truffle P\u00e9rigord sauce, and aromatic raisin and pine nut oil<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.17.0″ background_position=”top_left” custom_padding=”|||” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_phone=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”20pt” header_4_font_size_last_edited=”on|phone” header_4_letter_spacing_tablet=”1px” header_4_letter_spacing_phone=”0px” header_4_letter_spacing_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n TARTAR ROLL Soft brioche bread topped with hand-cut beef steak tartare, dressed with yuzu mayonnaise, a spicy touch of ito togarashi, and crispy vegetable chips.<\/p>\n ” content_phone=”<\/p>\n TARTAR ROLL Soft brioche bread topped with hand-cut beef steak tartare, dressed with yuzu mayonnaise, a spicy touch of ito togarashi, and crispy vegetable chips.<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”-10px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”21pt” header_4_font_size_last_edited=”on|phone” header_4_letter_spacing_tablet=”1px” header_4_letter_spacing_phone=”0px” header_4_letter_spacing_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n TARTAR ROLL Soft brioche bread topped with hand-cut beef steak tartare, dressed with yuzu mayonnaise, a spicy touch of ito togarashi, and crispy vegetable chips.<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n BEEF CHEEK TACOS \/2u.\/<\/strong> Confit beef cheek taco served with sweet-and-sour onion and its reduced jus<\/p>\n ” content_phone=”<\/p>\n BEEF CHEEK TACOS \/2u.\/<\/strong> Confit beef cheek taco served with sweet-and-sour onion and its reduced jus<\/p>\n ” content_last_edited=”on|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n BEEF CHEEK TACOS \/2u.\/<\/strong> Confit beef cheek taco served with sweet-and-sour onion and its reduced jus<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n Slow-cooked egg with Taleggio cheese sauce and tempura onion<\/p>\n ” content_phone=”<\/p>\n Slow-cooked egg with Taleggio cheese sauce and tempura onion<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_width_top=”0px” border_width_right=”0px” border_color_right=”rgba(51,51,51,0.3)” border_width_bottom=”0px” border_width_left=”0px” border_color_left=”rgba(51,51,51,0.3)” global_colors_info=”{}”]<\/p>\n Slow-cooked egg with Taleggio cheese sauce and tempura onion<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n DUMPILINGS \/4u.\/ Filled with Spanish oxtail, served with gorgonzola and walnut sauce<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n 2254 CAESAR SALAD With slow-cooked chicken, baby romaine lettuce, Parmesan, and crispy croutons<\/p>\n ” content_phone=”<\/p>\n 2254 CAESAR SALAD With slow-cooked chicken, baby romaine lettuce, Parmesan, and crispy croutons<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n 2254 CAESAR SALAD With slow-cooked chicken, baby romaine lettuce, Parmesan, and crispy croutons<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n ROASTBEEF TONNATO Thin slices of roasted beef served with a creamy tonnata sauce, caper berries, and a crunchy touch of Taralli crackers<\/p>\n ” content_phone=”<\/p>\n ROASTBEEF TONNATO Thin slices of roasted beef served with a creamy tonnata sauce, caper berries, and a crunchy touch of Taralli crackers<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n ROASTBEEF TONNATO Thin slices of roasted beef served with a creamy tonnata sauce, caper berries, and a crunchy touch of Taralli crackers<\/p>\n [\/et_pb_text][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px|30px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n FOIE GRAS MICUIT Served as a donut with caramelized apple and vanilla<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” _builder_version=”4.21.2″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” module_alignment=”center” custom_margin=”|709px||auto|false|false” custom_margin_tablet=”|auto|||false|false” custom_margin_phone=”-30px|auto||auto|false|false” custom_margin_last_edited=”on|phone” custom_padding=”||30px||false|false” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.21.2″ background_position=”top_left” custom_padding=”|||” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_phone=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”21pt” header_4_font_size_last_edited=”on|phone” header_4_letter_spacing_tablet=”1px” header_4_letter_spacing_phone=”0px” header_4_letter_spacing_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n OYSTERS N\u00ba3 BY 2254 \/1u.\/<\/strong><\/p>\n Natural \/1u.\/ ” content_phone=”<\/p>\n OYSTERS N\u00ba3 BY 2254 \/1u.\/<\/strong><\/p>\n Natural \/1u.\/ ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” min_height=”43px” custom_margin=”||||false|false” custom_margin_tablet=”0px||||false|false” custom_margin_phone=”0px||||false|false” custom_margin_last_edited=”on|tablet” custom_padding=”|40px||40px|false|false” custom_padding_tablet=”|40px|25px|40px|false|false” custom_padding_phone=”|40px||40px|false|false” custom_padding_last_edited=”off|desktop” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n OYSTERS N\u00ba3 BY 2254 \/1u.\/<\/strong><\/p>\n Natural \/1u.\/ [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n OYSTER TASTING Special Claire Kys Marine N\u00ba3 oyster selection: ” content_phone=”<\/p>\n OYSTER TASTING Special Claire Kys Marine N\u00ba3 oyster selection: ” content_last_edited=”on|phone” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”on|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n OYSTER TASTING Special Claire Kys Marine N\u00ba3 oyster selection: [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n RED PRAWN CROQUETTE\u2013NIGIRI \/1u.\/ Deep fried with raw Palam\u00f3s red prawn and salsa americana (shellfish sauce)<\/p>\n ” content_phone=”<\/p>\n RED PRAWN CROQUETTE\u2013NIGIRI Deep fried with raw Palam\u00f3s red prawn and salsa americana (shellfish sauce)<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”on|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n RED PRAWN CROQUETTE\u2013NIGIRI \/1u.\/ Deep fried with raw Palam\u00f3s red prawn and salsa americana (shellfish sauce)<\/p>\n [\/et_pb_text][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_margin_tablet=”||25px||false|false” custom_margin_phone=”10px||25px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_width_bottom=”0px” global_colors_info=”{}”]<\/p>\n CALAMARI Andalusian-style fried calamari with bergamot and citrus mayonnaise<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” min_height=”48px” custom_margin=”||||false|false” custom_margin_tablet=”0px||25px||false|false” custom_margin_phone=”0px||25px||false|false” custom_margin_last_edited=”on|tablet” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_width_top=”0px” border_width_bottom=”0px” global_colors_info=”{}”]<\/p>\n SARDINES With guacamole, ito togarashi, and soy sauce<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.7″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” min_height=”110px” custom_margin=”||30px||false|false” custom_margin_tablet=”20px||30px||false|false” custom_margin_phone=”25px||30px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” hover_enabled=”0″ text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_width_top=”0px” border_width_bottom=”0px” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n Bluefin tuna tataki with pine nut ajo blanco and Mediterranean essence[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.21.2″ _module_preset=”default” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” global_colors_info=”{}”][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_margin_tablet=”||25px||false|false” custom_margin_phone=”||25px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”19pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_width_bottom=”0px” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n GRAND CANNELLONI Filled with rustic duck, pear, and Parmigiano Reggiano mornay sauce<\/p>\n ” content_phone=”<\/p>\n GRAND CANNELLONI Filled with rustic duck, pear, and Parmigiano Reggiano mornay sauce<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n GRAND CANNELLONI Filled with rustic duck, pear, and Parmigiano Reggiano mornay sauce<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n PORCINI & TRUFFLE RISOTTO Creamy risotto enriched with mascarpone cheese and a deep, rich veal stock<\/p>\n ” content_phone=”<\/p>\n MUSHROOMS AND TRUFFLED RISOTTO Creamy risotto enriched with mascarpone cheese and a deep, rich veal stock<\/p>\n ” content_last_edited=”on|desktop” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n MUSHROOMS AND TRUFFLED RISOTTO Creamy risotto enriched with mascarpone cheese and a deep, rich veal stock<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n SPAGHETTI CACIO E PEPE WITH TRUFFLE With Sicilian pecorino, truffle, and black pepper” content_phone=”<\/p>\n SPAGHETTI CACIO E PEPE WITH TRUFFLE With Sicilian pecorino, truffle, and black pepper” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”5px||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n SPAGHETTI CACIO E PEPE WITH TRUFFLE With Sicilian pecorino, truffle, and black pepper[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n Made with egg yolk, guanciale, and Pecorino Romano, following the traditional Italian recipe<\/p>\n ” content_phone=”<\/p>\n Made with egg yolk, guanciale, and Pecorino Romano, following the traditional Italian recipe<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n Made with egg yolk, guanciale, and Pecorino Romano, following the traditional Italian recipe[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n RIGATONI WITH PISTACHIO PESTO & BURRATA With Bronte D.O.P. pistachios, semi-dried ciliegino tomatoes, and fresh burrata<\/p>\n ” content_phone=”<\/p>\n RIGATONI WITH PISTACHIO PESTO & BURRATA With Bronte D.O.P. pistachios, semi-dried ciliegino tomatoes, and fresh burrata” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”||30px||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n RIGATONI WITH PISTACHIO PESTO & BURRATA With Bronte D.O.P. pistachios, semi-dried ciliegino tomatoes, and fresh burrata[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n THE CARBONARA WITH PISTACHO Mezze maniche carbonara with pausterized egg yolk, pecorino cheese, guanciale and pistachio<\/p>\n ” content_phone=”<\/p>\n THE CARBONARA WITH PISTACHO Mezze maniche carbonara with pausterized egg yolk, pecorino cheese, guanciale and pistachio<\/p>\n ” content_last_edited=”on|phone” disabled_on=”on|on|on” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” disabled=”on” global_colors_info=”{}”]<\/p>\n THE CARBONARA WITH PISTACHO Mezze maniche carbonara with pausterized egg yolk, pecorino cheese, guanciale and pistachio[\/et_pb_text][et_pb_text content_tablet=”<\/p>\n SPAGHETTI WITH GALICIAN KING CRAB Spaghetti in a prawn bisque with shredded king crab meat from the Galician estuary<\/p>\n ” content_phone=”<\/p>\n SPAGHETTI WITH GALICIAN KING CRAB Spaghetti in a prawn bisque with shredded king crab meat from the Galician estuary<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”||||false|false” custom_padding=”|40px|30px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n SPAGHETTI WITH GALICIAN KING CRAB Spaghetti in a prawn bisque with shredded king crab meat from the Galician estuary[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” _builder_version=”4.27.2″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” module_alignment=”center” custom_margin=”||||false|false” custom_margin_tablet=”||||false|false” custom_margin_phone=”-30px||||false|false” custom_margin_last_edited=”on|phone” custom_padding=”|||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.27.2″ background_position=”top_left” custom_padding=”|||” border_color_all=”rgba(51,51,51,0.3)” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n HAZELNUT SOUFFL\u00c9 COULANT Hazelnut coulant from the Nebrodi mountains served with vanilla ice cream<\/p>\n ” content_phone=”<\/p>\n HAZELNUT SOUFFL\u00c9 COULANT Hazelnut coulant from the Nebrodi mountains served with vanilla ice cream<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”|40px|20px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” hover_enabled=”0″ text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”RGBA(255,255,255,0)” border_color_top=”rgba(51,51,51,0.3)” border_color_right=”rgba(51,51,51,0.3)” border_color_left=”rgba(51,51,51,0.3)” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n HAZELNUT SOUFFL\u00c9 COULANT Hazelnut coulant from the Nebrodi mountains served with vanilla ice cream[\/et_pb_text][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n PISTACHIO CHEESECAKE Made with Bronte D.O.P. pistachios<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n CHOCOLATE CAKE Mascarpone and Modica chocolate pure cream and indulgence<\/p>\n ” content_phone=”<\/p>\n CHOCOLATE CAKE Mascarpone and Modica chocolate pure cream and indulgence<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n CHOCOLATE CAKE Mascarpone and Modica chocolate pure cream and indulgence<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n Creamy, gluten-free, following the chef\u2019s original recipe<\/p>\n ” content_phone=”<\/p>\n Creamy, gluten-free, following the chef\u2019s original recipe<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n Creamy, gluten-free, following the chef\u2019s original recipe<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n OUR LEMON TART <\/strong> With toasted Italian meringue, handmade shortcrust pastry, and Sicilian raspberry compote.<\/p>\n ” content_phone=”<\/p>\n OUR LEMON TART With toasted Italian meringue, handmade shortcrust pastry, and Sicilian raspberry compote.<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n OUR LEMON TART <\/strong> With toasted Italian meringue, handmade shortcrust pastry, and Sicilian raspberry compote.<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n CHEF\u2019S PISTACHIO TIRAMISU 12,90\u20ac<\/span><\/strong><\/p>\n Creamy, gluten free, with the chef\u2019s recipe<\/p>\n ” content_phone=”<\/p>\n PISTACHO Creamy, gluten free, with the chef\u2019s recipe<\/p>\n ” content_last_edited=”off|desktop” disabled_on=”on|on|on” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” disabled=”on” global_colors_info=”{}”]<\/p>\n CHOCOLATE CAKE Modica\u2019s chocolate fondant cake<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n BRIOCHE SANDWICH Sicilian, stuffed with salty caramel gelato<\/p>\n ” content_phone=”<\/p>\n BRIOCHE SANDWICH Sicilian, stuffed with salty caramel gelato<\/p>\n ” content_last_edited=”on|phone” disabled_on=”on|on|on” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” disabled=”on” global_colors_info=”{}”]<\/p>\n BRIOCHE SANDWICH Sicilian, stuffed with salty caramel gelato<\/p>\n [\/et_pb_text][et_pb_text content_last_edited=”off|desktop” disabled_on=”on|on|on” _builder_version=”4.27.2″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” disabled=”on” global_colors_info=”{}”]<\/p>\n SICILIAN CANNOLI 8,50\u20ac<\/span><\/strong><\/p>\n Stuffed with creamy ricotta and pistachio from Bronte<\/p>\n [\/et_pb_text][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n AFFOGATO AL CAFF\u00c8 Vanilla ice cream scoop with whipped cream and Gallo biscuit, topped with espresso coffee<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n CATALAN CREAM XUIXO FROM CAN CASTELL\u00d3 Crispy handmade xuixo (Catalan pastry) filled with catalan cream, served with meringue milk ice cream and caramel crumble<\/p>\n ” content_phone=”<\/p>\n CATALAN CREAM XUIXO Crispy handmade xuixo (Catalan pastry) filled with catalan cream, served with meringue milk ice cream and caramel crumble<\/p>\n ” content_last_edited=”on|phone” disabled_on=”off|off|off” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_padding=”10px|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n XUIXO DE CREMA CATALANA Crispy handmade xuixo (Catalan pastry) filled with catalan cream, served with meringue milk ice cream and caramel crumble<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n ICE CREAM CUP WITH 2 FLAVORS BY @DAGALLO<\/strong><\/p>\n Vegan chocolate, ” content_phone=”<\/p>\n ICE CREAM CUP WITH 2 FLAVORS BY @DAGALLO<\/strong><\/p>\n Vegan chocolate, ” content_last_edited=”on|phone” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_margin_tablet=”-40px||||false|false” custom_margin_phone=”||30px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”10px|40px|30px|40px|false|false” custom_padding_tablet=”10px|40px|40px|40px|false|false” custom_padding_phone=”10px|40px|30px|40px|false|false” custom_padding_last_edited=”on|phone” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” border_width_right=”1.5px” border_color_right=”rgba(51,51,51,0.3)” border_width_bottom=”1.5px” border_color_bottom=”rgba(51,51,51,0.3)” border_width_left=”1.5px” border_color_left=”rgba(51,51,51,0.3)” global_colors_info=”{}” border_style_left__hover_enabled=”on|desktop”]<\/p>\n ICE CREAM CUP WITH 2 FLAVORS BY @DAGALLO<\/strong><\/p>\n Vegan chocolate, [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”|40px|20px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”RGBA(255,255,255,0)” border_color_top=”rgba(51,51,51,0.3)” border_color_right=”rgba(51,51,51,0.3)” border_color_left=”rgba(51,51,51,0.3)” global_colors_info=”{}”]<\/p>\n MALVASIA DE SITGES DOL\u00c7A<\/strong> (Catalonia)<\/p>\n [\/et_pb_text][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-32px||||false|false” custom_padding=”10px|40px|40px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_width_all=”1.5px” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_color_bottom=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n CH\u00c2TEAU DE L’ECOLE SAUTERNES<\/strong> (France)<\/p>\n [\/et_pb_text][et_pb_text content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-40px||||false|false” custom_margin_tablet=”||20px||false|false” custom_margin_phone=”||20px||false|false” custom_margin_last_edited=”on|desktop” custom_padding=”|40px|30px|40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” border_color_top=”RGBA(255,255,255,0)” border_width_right=”1.5px” border_width_bottom=”1.5px” border_width_left=”1.5px” global_colors_info=”{}”]CERETTO MOSCATO D’ASTI<\/strong> (Italy)<\/strong>[\/et_pb_text][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ text_font=”Montserrat|600|||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|600||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” text_orientation=”center” custom_margin=”-10px||||false|false” custom_margin_tablet=”-10px||||false|false” custom_margin_phone=”-10px||||false|false” custom_margin_last_edited=”on|phone” custom_padding=”|25px|10px|25px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” header_4_letter_spacing_tablet=”1px” header_4_letter_spacing_phone=”0px” header_4_letter_spacing_last_edited=”on|phone” border_color_all=”rgba(51,51,51,0.3)” global_colors_info=”{}”]<\/p>\n If you\u2019d like to have dinner with a [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.2″ background_position=”top_left” custom_padding=”|||” border_width_all=”1.5px” border_color_all=”#CFA670″ global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_phone=”<\/p>\n TARTAR ROLL Raw marinated beef on a brioche bun by 2254<\/p>\n ” content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”1.6em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” width=”%2222%22″ height=”%2222%22″ custom_margin=”||||false|false” custom_padding=”10px|40px||40px|false|false” custom_padding_tablet=”|40px||40px|false|false” custom_padding_phone=”5px||||false|false” custom_padding_last_edited=”off|desktop” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_line_height_tablet=”” header_line_height_phone=”” header_line_height_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”21pt” header_4_font_size_last_edited=”on|phone” header_4_letter_spacing_tablet=”1px” header_4_letter_spacing_phone=”0px” header_4_letter_spacing_last_edited=”on|desktop” header_4_line_height_tablet=”1.3em” header_4_line_height_phone=”1.3em” header_4_line_height_last_edited=”on|desktop” border_color_all=”#CFA670″ global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n BURRATA Served with Piquillo pepper salmorejo and Iberian Bellota ham<\/p>\n ” content_phone=”<\/p>\n BURRATA Served with Piquillo pepper salmorejo and Iberian Bellota ham<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” custom_padding_last_edited=”off|phone” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n BURRATA Served with Piquillo pepper salmorejo and Iberian Bellota ham<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n EGGPLANT TATIN Smoked with sweet and sour vegetable caponata<\/p>\n ” content_phone=”<\/p>\n EGGPLANT TATIN Smoked with sweet and sour vegetable caponata<\/p>\n ” content_last_edited=”on|phone” _builder_version=”4.27.5″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” hover_enabled=”0″ text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n EGGPLANT TATIN Smoked with sweet and sour vegetable caponata<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”0px||||false|false” custom_margin_tablet=”-5px||||false|false” custom_margin_phone=”-5px||||false|false” custom_margin_last_edited=”off|desktop” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n IBERIAN HAM (80g) Acorn-fed Iberian ham from Guijuelo D.O.<\/p>\n [\/et_pb_text][et_pb_text content_tablet=”<\/p>\n OCTOPUS
\n(a)<\/strong><\/p>\n
\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_leche.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_sesamo.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_trigo.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_huevo.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_verde.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_vegan.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_azufre-sulfitos.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_soja.jpg\"){kind=icon}
(a)<\/strong><\/p>\n
MOCHI AND TRUFFLE \/6u.\/ <\/strong><\/p>\n MOCHI AND TRUFFLE \/6u.\/ <\/strong><\/p>\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2024\/11\/favourite_339922_or4-150x150.png\")
MOCHI AND TRUFFLE \/6u.\/ <\/strong><\/p>\n
\n” content_phone=”
\n” content_last_edited=”off|desktop” _builder_version=”4.27.4″ text_font=”Montserrat||||||||” text_text_color=”#333333″ text_font_size=”12pt” text_line_height=”1.5em” header_font=”|||on|||||” header_text_align=”center” header_letter_spacing=”2px” header_4_font=”Lato|300||on|||||” header_4_text_align=”center” header_4_font_size=”24pt” header_4_letter_spacing=”1px” header_4_line_height=”2em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”|40px||40px|false|false” animation_style=”slide” animation_direction=”top” animation_intensity_slide=”4%” text_font_size_tablet=”12pt” text_font_size_phone=”11pt” text_font_size_last_edited=”on|phone” header_4_font_size_tablet=”24pt” header_4_font_size_phone=”22pt” header_4_font_size_last_edited=”on|phone” border_color_all=”RGBA(255,255,255,0)” global_colors_info=”{}”]<\/p>\n <\/strong><\/p>\n<\/strong><\/p>\n<\/strong><\/p>\n <\/strong><\/p>\n<\/strong><\/p>\n <\/strong><\/p>\n<\/strong><\/p>\n
\n
<\/strong><\/p>\n
\nWITH BOTARGA AND CAVIAR <\/strong>
\n<\/strong><\/p>\n
\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_concha.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_pez.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_mostaza.jpg\"){kind=icon}
<\/strong><\/p>\n
\n<\/strong><\/p>\n
\n<\/strong><\/p>\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2022\/11\/Picant.png\")
\n<\/strong><\/p>\n
<\/p>\n
\n<\/p>\n
\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_nuez.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_cerdo.jpg\"){kind=icon}
<\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\nFROM THE MOUNTAIN<\/h4>\n
<\/strong> <\/p>\n<\/strong> <\/p>\n<\/strong><\/p>\n<\/p>\n<\/p>\n<\/p>\n<\/p>\n POACHED EGG & SOBRASADA <\/strong><\/p>\n POACHED EGG & SOBRASADA <\/strong><\/p>\n POACHED EGG & SOBRASADA <\/strong><\/p>\n![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2023\/07\/restaurant_icon_cangrejo.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_apio.jpg\"){kind=icon}
![\"\"](\"https:\/\/2254tapasbarcelona.com\/wp-content\/uploads\/2025\/05\/restaurant_icon_altramuces.jpg\"){kind=icon}
<\/strong><\/p>\n<\/strong><\/p>\n
\n<\/strong><\/p>\n <\/strong><\/p>\n (a)<\/strong><\/p>\n
\n(a) <\/strong><\/p>\n (a)<\/strong><\/p>\n (a)<\/strong><\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\nFROM THE SEA<\/h4>\n
<\/strong>
\nWith herring black caviar \/1u.\/ <\/strong>
\nWith passion fruit pearls \/1u.\/ <\/strong><\/p>\n<\/strong>
\nWith herring black caviar \/1u.\/ <\/strong>
\nWith passion fruit pearls \/1u.\/ <\/strong><\/p>\n<\/strong>
\nWith herring black caviar \/1u.\/ <\/strong>
\nWith passion fruit pearls \/1u.\/ <\/strong><\/p>\n <\/strong><\/p>\n
\n(1 natural, 1 with black caviar, 1 with passion fruit)<\/p>\n <\/strong><\/p>\n
\n(1 natural, 1 with black caviar, 1 with passion fruit)<\/p>\n <\/strong><\/p>\n
(1 natural, 1 with black caviar, 1 with passion fruit)<\/p>\n
\n
<\/strong><\/p>\n<\/strong><\/p>\n
\n<\/strong><\/p>\n(a) <\/strong><\/p>\n (a) <\/strong><\/p>\n TUNA <\/strong><\/p>\nPASTA & RISOTTO<\/h4>\n
<\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\n(a) <\/strong><\/p>\n
\n(a) <\/strong><\/p>\n
\n(a) <\/strong><\/p>\n <\/strong><\/p>\n<\/strong><\/p>\n
\n <\/strong><\/p>\n TAGLIATELLE ALLA CARBONARA <\/strong><\/p>\n TAGLIATELLE ALLA CARBONARA <\/strong>
\n<\/p>\n TAGLIATELLE ALLA CARBONARA <\/strong>
\n<\/p>\n <\/strong><\/p>\n
\n <\/strong><\/p>\n
\n <\/strong><\/p>\n(a) <\/strong><\/p>\n(a) <\/strong><\/p>\n(a) <\/strong><\/p>\n
\n<\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\nDESSERT<\/h4>\n
<\/strong><\/p>\nDESSERT<\/h4>\n
\n <\/strong><\/p>\nDESSERT<\/h4>\n
\n <\/strong><\/p>\n<\/strong><\/p>\n<\/strong><\/p>\n
\n<\/strong><\/p>\n
\n<\/strong><\/p>\n CHEF\u2019S PISTACHIO TIRAMIS\u00da <\/strong><\/p>\n CHEF\u2019S PISTACHIO TIRAMIS\u00da
\n <\/strong><\/p>\n CHEF\u2019S PISTACHIO TIRAMIS\u00da <\/strong><\/p>\n <\/strong><\/p>\n
\n<\/strong> <\/strong><\/p>\n <\/strong><\/p>\n
TIRAMISU 8,50\u20ac<\/span><\/strong><\/p>\n<\/strong><\/p>\n<\/strong><\/p>\n<\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\n<\/strong><\/p>\n
\nFROM CAN CASTELL\u00d3
\n<\/strong><\/p>\n
\nDE CAN CASTELL\u00d3 <\/strong><\/p>\n Pistachio Hazenut Vanilla Sicilian Lemon sorbet Strawberry sorbet meringue milk \u2014 served with whipped cream and Gallo biscuit.<\/p>\n Pistachio Hazenut Vanilla Sicilian Lemon sorbet Strawberry sorbet meringue milk \u2014 served with whipped cream and Gallo biscuit.<\/p>\n Pistachio Hazenut Vanilla Sicilian Lemon sorbet Strawberry sorbet meringue milk \u2014 served with whipped cream and Gallo biscuit.<\/p>\nSWEET WINES<\/h4>\n
COCKTAILS!<\/h4>\n
\ncocktail, ask our staff for the menu.<\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\n FROM MOUNTAIN<\/h4>\n
17,90\u20ac<\/span><\/strong><\/p>\nCHEF’S RECOMENDATIONS<\/h4>\n
(a) <\/strong><\/p>\n
\n(a) <\/strong><\/p>\n(a) <\/strong><\/p>\n<\/strong><\/p>\n
\n <\/strong><\/p>\n <\/strong><\/p>\n <\/strong><\/p>\n